Nesrin İçli
Akademisyen
- Alan
- Sağlık Bilimleri
- Üniversite
- Kastamonu Üniversitesi
- Fakülte ve Bölüm
- Sağlık Bilimleri Fakültesi
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Akademik Profiller
Yayınlar
Tüm Yayınlar- 1Sambucus nigra agglutinin as a supporter of docetaxel treatment in metastatic prostate cancerHuman Gene2023
- 2Evaluation of HMF levels in unbranded flower honeys in terms of food safetyAnkara Üniversitesi Veteriner Fakültesi Dergisi2022
- 3Detection of Organochlorine Pesticides Residues in Garlic and Evaluation of Health RisksTürk Tarım ve Doğa Bilimleri Dergisi2022
- 4The Comparison of the Microbiological Characteristics of Wet Dough and Dry Powder Tarhana’s and Evaluation of Possible Health RisksTurkish Journal of Agriculture - Food Science and Technology2021
- 5Determination of polycyclic aromatic hydrocarbon metabolites in urine of coke oven workers in Turkey and exposure assessmentToxicological & Environmental Chemistry2021
- 6Investigation of pesticide residues in fresh Sultani grapes and antioxidant properties of fresh/sun-dried/oven-dried grapesTURKISH JOURNAL OF AGRICULTURE AND FORESTRY2020
- 7The Determination of Usage Prevalance of Corn Syrups in Processed Food Products in Turkey and Health RisksAcibadem Universitesi Saglik Bilimleri Dergisi2020
- 8The investigation of the effect of freezing pretreatment on properties of black garlic produced from Kastamonu garlicFood and Health2020
- 9Occurrence of patulin and 5-hydroxymethylfurfural in apple sour, which is a traditional product of Kastamonu, TurkeyFood Additives & Contaminants: Part A2019
- 10Total Antioxidant Capacity, Total Phenolic Compounds and Total Flavonoid Amounts Of Darak Dalı And Basil which are Materials of Tarhana Soup of KastamonuSağlık Akademisi Kastamonu2017
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