İdil Can Tunçelli
Akademisyen
- Alan
- Kültür Balıkçılığı (Akuakültür)
- Üniversite
- İstanbul Üniversitesi
- Fakülte ve Bölüm
- Balıkçılık ve Su Ürünleri İşleme Teknolojisi Bölümü
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Akademik Profiller
Yayınlar
Tüm Yayınlar- 1Toxic metal accumulation in Flexopecten glaber from the Black Sea: Risk assessment for food safety and marine environmental healthMarine Pollution Bulletin2025
- 2Bioaccumulation of Mercury, Cadmium, Lead, and Arsenic in Whiting and Tub Gurnard From the Sea of Marmara: Implications for Human HealthFood Science & Nutrition2025
- 3Environmental stress responses to marine mucilage: Oxidative damage in economically important seafood from the Sea of MarmaraEnvironmental Pollution2025
- 4Microbial seafood safety assessment following a marine mucilage disaster in the Sea of MarmaraEnvironmental Microbiology Reports2025
- 52025
- 6The effect of different types of microplastic and acute cadmium exposure on the Mytilus galloprovincialis (Lamarck, 1819)Science of The Total Environment2024
- 7Microplastic pollution in wild and aquacultured Mediterranean mussels from the Sea of Marmara: Abundance, characteristics, and health risk estimationsEnvironmental Research2024
- 8Evaluation of Rainbow Trout and Meagre Fillets as Novel Ready-To-Eat ProductsJournal of Aquatic Food Product Technology2023
- 9Evaluation of lettuce (Lactuca sativa L.) in aquaponic system in terms of food safetyEge Journal of Fisheries and Aquatic Sciences2023
Yayın listesi ORCID kaydından alındı.