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Didem Sutay
Akademisyen
- Alan
- Mühendislik
- Üniversite
- Karamanoğlu Mehmetbey Üniversitesi
- Fakülte ve Bölüm
- Mühendislik Fakültesi
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Akademik Profiller
Yayınlar
- 1Multiproduct biorefinery from defatted olive mill waste: preparation of hemicellulose-based biodegradable films and instant controlled pressure drop (DIC)-assisted isolation of value-added productsBiomass Conversion and Biorefinery2024
- 2Statistical investigation of the bioprocess conditions of alkali combined twin‐screw extrusion pretreatment to enhance fractionation and enzymatic hydrolysis of bulgur branJournal of the Science of Food and Agriculture2022
- 3Hydrolytic enzymes in the dairy industry: Applications, market and future perspectivesTrends in Food Science & Technology2022
- 4Bulgur bran as a biopolymer source: Production and characterization of nanocellulose-reinforced hemicellulose-based biodegradable films with decreased water solubilityIndustrial Crops and Products2021
- 5Development and characterization of whey protein isolate and xylan composite films with and without enzymatic crosslinkingFood Hydrocolloids2021
- 6Evolving regulatory policies regarding food enzymes produced by recombinant microorganismsGM Crops & Food2019
Yayın listesi ORCID kaydından alındı.