Ali Sabır

Akademisyen

Alan: Agronomi
Üniversite: Selçuk Üniversitesi
Fakülte ve Bölüm: Ziraat Fakültesi

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Akademik Profiller

ORCID

Yayınlar

Tüm Yayınlar

1
Genetic Characterization and Conservation of Grapevine Germplasms in Kayseri Province of TurkeyErwerbs-Obstbau
2022
2
Genetic Characterization and Conservation of Grapevine Germplasms in Kayseri Province of Turkey,Genetische Charakterisierung und Erhaltung genetischer Ressourcen von Weinreben in der türkischen Provinz KayseriErwerbs-Obstbau
2022
3
Sustainable stress mitigation with microorganisms in viticultureSustainable Horticulture
2022
4
COLOR AND PHYSICAL RESISTANCE OF TABLE GRAPES AS AFFECTED BY DEFICIT IRRIGATION AND ZN PULVERIZATION AS ADAPTIVE STRATEGIES TO CLIMATE CHANGEInternational Journal of Agricultural and Natural Sciences
2021
5
Differential Responses of Grapevine Rootstocks (Vitis spp.) to Saline Irrigation Water ApplicationsErwerbs-Obstbau
2021
6
Differential Responses of Grapevine Rootstocks (Vitis spp.) to Saline Irrigation Water Applications,Unterschiedliche Reaktionen von Rebenunterlagen (Vitis spp.) auf Bewässerung mit salzhaltigem WasserErwerbs-Obstbau
2021
7
Maintaining the Grape Quality on Organically Grown Vines (Vitis vinifera L.) at Vineyard Condition under Temperate Climate of Konya ProvinceErwerbs-Obstbau
2021
8
Maintaining the Grape Quality on Organically Grown Vines (Vitis vinifera L.) at Vineyard Condition under Temperate Climate of Konya Province,Erhaltung der Beerenqualität bei ökologisch angebauten Reben (Vitis vinifera L.) durch Belassen der Trauben an der Rebe bei gemäßigten Klimabedingungen der Provinz KonyaErwerbs-Obstbau
2021
9
Quality Response of Minimally Processed ‘Alphonse Lavallée’ Table Grapes During Cold Storage as Influenced by Preharvest Sustained Deficit Irrigation and Postharvest UV-C Irradiation,Einfluss von defizitärer Wasserversorgung vor der Ernte und UV-C-Bestrahlung nach der Ernte auf die Qualität von Tafeltrauben der Sorte ‘Alphonse Lavallée‘ während der KühllagerungErwerbs-Obstbau
2021
10
Quality Response of Minimally Processed ‘Alphonse Lavallée’Table Grapes During Cold Storage as Influenced by Preharvest Sustained Deficit Irrigation and Postharvest UV-C IrradiationErwerbs-Obstbau
2021

Yayın listesi ORCID kaydından alındı.