In early May 2025, a significant tomato recall has been announced across multiple states due to potential contamination with Salmonella, raising health concerns among consumers. Williams Farms Repack LLC and Ray & Mascari Inc. are the two companies involved in this extensive recall, affecting products distributed in 14 states.
The recall from Williams Farms Repack LLC, which was officially announced on May 2, 2025, affects various tomato products sold under the H&C Farms label. The tomatoes were distributed in Georgia, North Carolina, and South Carolina between April 23 and April 28, 2025. This action followed a notification from Southeast Tomato Distributors on April 29, 2025, regarding the possible contamination.
The specific products involved in the Williams Farms recall include different packaging sizes, such as 5x6 25lb, 6x6 25lb, and 3ct trays. Consumers are strongly urged not to consume these tomatoes and instead return them to the place of purchase for a full refund or discard them entirely.
Salmonella can lead to serious infections, particularly in vulnerable populations, including children, the elderly, and those with weakened immune systems. Symptoms of Salmonella infection typically manifest within 6 hours to 6 days after exposure and may include fever, diarrhea, nausea, vomiting, and abdominal pain. In rare instances, infections can spread to the bloodstream, resulting in severe illnesses like arterial infections, endocarditis, and arthritis. The recall notice specifically warns, "In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditis, and arthritis."
Meanwhile, Ray & Mascari Inc. has also initiated a voluntary recall of their 4-count Vine Ripe Tomatoes, which are packaged in 20-ounce plastic clamshell containers. These products were distributed through Gordon Food Service Stores across 11 states, including Illinois, Indiana, Kentucky, Michigan, Missouri, Mississippi, New York, Ohio, Pennsylvania, Tennessee, and Wisconsin. The affected tomatoes bear the UPC code 7 96553 20062 1 and lot numbers RM250424 15250B or RM250427 15250B.
Both recalls trace back to potential contamination at Hanshaw & Capling Farms (also referred to as H&C Farms), located in Immokalee, Florida. This supplier alerted both companies about the possible presence of Salmonella in their facility, leading to the recalls.
As of now, no illnesses have been reported in connection with these recalls. However, the U.S. Food and Drug Administration (FDA) advises consumers who have purchased the affected tomatoes to dispose of them immediately and to contact the respective companies for further information or to report any illnesses. For inquiries regarding Ray & Mascari Inc. products, consumers can reach out at (317) 637-0234, available Monday through Saturday from 6 a.m. to 5 p.m. EST.
The FDA continues to monitor the situation and may provide updates as more information becomes available. Consumers are encouraged to stay informed about food recalls by visiting the FDA’s official website or subscribing to recall alerts. This incident highlights the importance of stringent food safety protocols and the need for prompt action when potential health risks are identified.
In a related note, this year has seen multiple food recalls, including a butter recall from Cabot Creamery in March 2025 due to Coliform bacteria, which can indicate the presence of more harmful pathogens like E. coli and Salmonella. As food safety remains a critical concern, consumers are reminded to remain vigilant and informed about the products they purchase.
The proactive measures taken by Williams Farms Repack LLC and Ray & Mascari Inc. demonstrate their commitment to consumer safety. As Jason Breland from Williams Farms stated, "We are taking these steps to ensure the health and safety of our customers, and we urge anyone who has purchased these products to take immediate action."
In conclusion, consumers in affected states must remain alert regarding the tomato recalls and adhere to the recommendations provided by the FDA and the companies involved. The swift response from these companies serves as a reminder of the importance of food safety in the marketplace.
