Walmart has expanded its recall of Great Value chicken broth due to safety concerns, affecting thousands of cases across several states. Initially imported for convenience, the broth produced by TreeHouse Foods, Inc. is now under scrutiny due to packaging issues.
The voluntary recall was first initiated on December 11, 2024, and was prompted by the Food and Drug Administration’s (FDA) warning about compromised packaging potentially leading to spoilage. The FDA escalated the alert to a Class II recall on January 21, 2025, indicating situations where exposure to the product may cause temporary or medically reversible adverse health consequences.
This recall involves approximately 2,023 cases or 12,138 cartons of Great Value chicken broth sold at Walmart locations within nine states, namely Alabama, Arkansas, Georgia, Louisiana, Missouri, Mississippi, Oklahoma, Tennessee, and Texas. The broth is packaged in 48-ounce paper cartons, all with the best-by date of March 25, 2026, and carries UPC code 007874206684 for retail cartons and 078742066844 for case lots.
According to the FDA, the salmonella risk arises from potential packaging failures which could compromise the sterility of the product. "If packaging is compromised, bacteria, yeasts, and molds can contaminate food products, compromising quality and safety," the FDA noted.
Shelf-stable products like chicken broth typically offer great convenience, yet they must meet stringent safety measures to prevent health risks. Spoiled chicken broth may develop undesirable smells and visual signs such as discoloration and cloudiness, making the consumer’s health and safety priorities for companies like Walmart.
"The health and safety of our customers is always a top priority," stated Walmart spokesperson. "We are continuing to work with the supplier to investigate." Customers affected by this recall are urged to discard or return their chicken broth cartons for full refunds.
So far, there have been no reports of illness associated with the recalled product, yet the move stresses the importance of proactive safety measures. TreeHouse Foods has also previously dealt with other recalls, such as gluten-free products due to listeria concerns, showcasing the company’s commitment to consumer safety.
With the increased focus on food safety stemming from prior recalls, TreeHouse Foods expressed, "We have no confirmed reports of illness or injury linked to the recalled products," emphasizing their transparency with consumers.
For those returning the product, it is important to look for cartons with the mentioned lot codes for efficiency. Consumers can assist investigations and accountability by reporting any adverse effects immediately, ensuring food safety standards are upheld.
Regulatory authorities like the FDA work diligently to oversee such recalls, ensuring prompt consumer communication. While recalls may inconvenience shoppers, they are also pivotal to maintaining trust within the food supply chain.
Overall, the Great Value chicken broth recall serves as a reminder of the fragility of food systems and the continuous need for vigilance among both manufacturers and the public. Adhering to safety protocols and remaining informed about recalls not only helps individuals protect their health but also supports responsible consumption practices.
Consumers are encouraged to stay updated on recalls and adhere strictly to guidelines provided by FDA reports and announcements from manufacturers. It is also beneficial to keep promoting awareness around food safety to prevent similar occurrences and inspire trust within the food industry as whole.
Regular checks on purchased products and adhering to best procedures are quick ways for shoppers to navigate the grocery aisles with confidence, knowing they are making safe choices for themselves and their families.
The Great Value chicken broth incident also highlights how significant recalls are occurring within the broader market, reflecting changes occurring at TreeHouse Foods and other brands. Being proactive, food manufacturers can address issues sooner, turning potential scares around food safety management more effectively and efficiently.