Tomasz Jakubiak, a beloved Polish chef and television personality, passed away on April 30, 2025, in Athens after a long battle with a rare and aggressive cancer. His death has left a profound impact on his family, friends, and fans, who are now waiting for details regarding his funeral.
Jakubiak, known for his role as a juror on the popular cooking show "MasterChef," was only 41 years old at the time of his passing. He had been undergoing intensive treatment for his illness in various hospitals across Poland, Israel, and Greece. His journey was closely followed by the public, especially after he revealed his diagnosis in September 2024, which sparked an outpouring of support from fans and colleagues alike.
In the days leading up to his death, Jakubiak's condition deteriorated rapidly. Despite friends and fans raising over one million zlotys for his treatment, the cancer proved too formidable. His family shared the heartbreaking news on his social media, stating, "With great sorrow, we inform that Tomek Jakubiak — beloved father, husband, chef, and a man whose heart beat for others — has passed away at home, at the table, in everyday life. His departure has left a void that cannot be described in words. The family asks for full respect for their privacy and peace during this incredibly difficult time."
As of May 6, 2025, one week after his death, the family has yet to announce a date or location for the funeral. This delay can be attributed to the complex procedures involved in repatriating a body from abroad. According to Markus Steinberger, owner of a company specializing in international transport of the deceased, the process involves numerous administrative formalities that can be both time-consuming and costly.
"Transporting a body from another country requires a series of administrative procedures. The death certificate must be issued in the country where the death occurred, and the family must start the process there. All documents need to be translated and presented to the appropriate authorities during transport," Steinberger explained. He emphasized that if the family opts for cremation, that process must also take place locally in Greece, further complicating the situation.
The costs associated with transporting a body can range from several to tens of thousands of zlotys, depending on the country from which the body is being brought back. "After the family signs the necessary powers of attorney, we take over all responsibilities related to the procedures — and these can vary significantly depending on the country," Steinberger added.
Jakubiak's battle with cancer was not only a personal struggle but also a source of inspiration for many. His significant weight loss, initially met with admiration, later revealed the severity of his condition as he fought against the illness that had spread throughout his body. Friends and colleagues reflected on his vibrant personality and passion for cooking, with many sharing their condolences and memories on social media. Daria Ładocha, a close friend, expressed her disbelief and sorrow, stating, "I can't believe you're gone. You were a light in my life, Tomek."
The situation surrounding Jakubiak's funeral is a reminder of the emotional and logistical challenges families face when a loved one dies abroad. The family has requested privacy as they navigate these difficult waters, focusing on honoring Jakubiak's legacy while dealing with the necessary arrangements. As fans await further announcements, there is a collective sense of loss within the culinary community and beyond.
In the meantime, many have taken to social media to share their grief and memories of Jakubiak, celebrating his contributions to Polish cuisine and television. His death has sparked discussions about the support systems available for families dealing with similar situations, highlighting the importance of compassion and assistance during such trying times.
While the exact details of Jakubiak's funeral remain unclear, it is certain that when the time comes, many will gather to pay their respects to a man who touched the lives of so many. His passion for cooking and his warm spirit will be remembered fondly by all who knew him.
