On December 21, 2024, the streets of Bilbao came alive as thousands of locals gathered for the annual Santo Tomás Market, marking its 75th edition. This popular fair, famed for its vibrant atmosphere and the sharing of local culture, is one of the largest events in both Bilbao and San Sebastián, attracting up to 100,000 visitors each year.
The heart of the market is El Arenal, where 235 stalls showcased the agricultural riches of Bizkaia, featuring products from 121 local producers. From meats to artisanal cheeses, craft baked goods, honey, and cider, the wide array of offerings highlighted the best of local produce. The market opened its doors at 9 AM and ran until 8 PM, as shoppers roamed the aisles indulging in the culinary delights on display.
Visitors were treated to the regional specialty, talo with chorizo, paired with txakoli, the traditional Basque white wine. Many enjoyed the festive environment as live bands played traditional Basque music, creating the perfect backdrop for this beloved festive occasion. A buyer, commenting on the market's charm, noted, "You can’t miss something like this; it’s part of our culture and tradition. It’s exciting to be here among family and friends, savoring delicious foods. On egin!" (Bon appétit).
This year, the Santo Tomás Market not only celebrated local flavors but also served as a platform for nurturing community ties. Various dignitaries and officials attended, including Amaia Barredo, the Minister of Food and Agriculture of the Basque Government, and Juan María Aburto, the mayor of Bilbao. Aburto and his colleagues took part in sampling the local delicacies, embodying the spirit of community engagement.
The market proudly featured diverse products classified across ten categories: meat and derivatives, canned goods, fruits, vegetables, dairy, honey, bread and pastries, plants, cider and txakoli, and various other artisan food products. This organization allowed visitors to navigate the market easily and sample items pertinent to their tastes.
Despite some fluctuations, prices remained stable relative to previous years, with certain items, like beans, experiencing slight increases due to lower production yields. One local farmer stated, “Prices for beans have risen about two euros this year, but people seem willing to pay.” Overall, shoppers appeared unperturbed, often purchasing without questioning prices, indicating their eagerness to enjoy the holiday offerings.
For many, the Santo Tomás Market is about nostalgia and community. Visitors shared fond memories of past visits with family, emphasizing the cultural significance of the fair. One attendee reminisced, “Many years ago, I came here with my mother and sister, but now we’re apart. Coming to this market keeps the tradition alive.”
The market exhibits more than agricultural products; it showcases the fabric of Basque culture through live performances and activities. Traditional singing and instrumental performances, such as txalaparta (a percussion instrument) and folk dances, filled the air with the essence of the region.
Nearby, children engaged actively, participating in workshops and games geared toward introducing them to rural life. These activities reinforced the importance of agricultural knowledge and sustainability to future generations.
A parallel event took place across the river, where San Sebastián also celebrated Santo Tomás with 162 stalls and its own set of activities, including traditional displays of livestock, cooking demonstrations, and local craft exhibitions. A standout moment included the presentation of the cerda 'Kaxilda,' showcased to draw attention to local farming practices.
While Santo Tomás Market remained the focal point of Bilbao’s seasonal festivities, the entire city buzzed with activity. The surrounding neighborhoods hosted various celebrations and entertainment options, enriching the cultural experience.
Overall, the Santo Tomás fair is more than just a market; it is a celebration of community spirit, heritage, and the joy of the holiday season. Participates left with their shopping bags full of local treats, ready to continue the traditions at home.
With its roots deep embedded within the local culture, the Santo Tomás Market continues to represent the best of Basque traditions, encouraging families and friends to gather, celebrate, and partake in the flavors and customs of their homeland. It truly marks the beginning of the festive celebrations, bringing people together to share not only food but memories and joy.
So as the sun sets over El Arenal and the streets fill with laughter and song, many would echo the sentiments of one visitor who noted, “Coming here every year is as much about the products as it is about the memories and the joy of sharing it with others.”
