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Local News
29 December 2024

Karuizawa Winter Adventures Unite Scenery And Cuisine

Visiting tourists can enjoy scenic train rides and exquisite local meals this winter season.

Winter is the perfect season to indulge in unique scenic outings and delectable dishes, and the picturesque town of Karuizawa, Japan, is making quite the name for itself with its winter offerings. Thanks to its captivating winter scenery and delightful local cuisine, visitors are drawn to experience both the beauty of snow-covered landscapes and the rich flavors of the region.

From January 25 to February 16, 2025, Hoshino Resort will operate its special winter train known as the "Sake no Ade Yukimi Train" (Winter Viewing Train), exclusively on weekends, allowing travelers to soak up the stunning wintry views of the Aomori region. Passengers can enjoy the train's slow speed to admire the snowy expanses and the tumultuous waves of Mutsu Bay, taking full advantage of the breathtaking scenery, whether they are sipping on local sake paired perfectly with succulent tuna dishes.

The term "ade" is derived from the Aomori dialect, meaning "snacks," reflecting the focus on local culinary delights. The train offers ample servings of tuna set menus along with locally brewed sake, showcasing Aomori's famous seafood. The unique experience also includes live performances by local musicians and opportunities to participate in sake tasting sessions led by professionals from various Aomori breweries, enhancing the cultural immersion. It’s not just food and drink; it's about creating memories within the snowy wonderland.

Karuizawa, with its lush natural beauty, has become increasingly popular as a winter tourist destination, and this train experience is among the highlights. Guests can enjoy the charm of snow-capped trees and serene, frosty landscapes, making it the perfect backdrop for their winter adventures. The service has been running since 2016, growing in popularity every year.

Besides scenic train rides, Karuizawa boasts excellent dining options, such as the newly opened Confort restaurant, which has garnered attention for its homemade dishes and cozy ambiance. Owned by Kentaro Imasu, Confort offers a finely curated menu featuring various pasta, rice dishes, and desserts like baked cheesecake and canelé. Guests can choose from single meals or combo sets, all reflecting the chef's dedication to fresh, quality ingredients and handcrafted recipes. The detailed preparation of sauces reflects the love and effort, taking up to three days to perfect!

With its charming interior and options for both solo diners and families, Confort invites everyone to experience its warm atmosphere. Located at 8325 Matsushima, Minowa, the restaurant can accommodate about 18 guests at once, making it perfect for intimate gatherings over delicious winter comfort food.

Karuizawa’s appeal is elevated during the winter season as visitors flock to cherish the combined experience of scenic rail journeys and gourmet dining. The train not only serves as transport but also as part of the overall experience, creating cherished memories against the backdrop of Japan's serene winter.

Winter has carved out its unique place at the heart of Karuizawa, bringing people together to enjoy both the breathtaking beauty of snow-covered landscapes and the enriched flavors of the region. It stands as one of Japan's ideal winter escape destinations, combining scenic charm with culinary delights.

Winter tourism initiatives like the "Sake no Ade Yukimi Train" and the inviting atmosphere at Confort are redefining the experience of winter for visitors, turning it from mere cold days to warm memories full of laughter and meals shared among friends and family. This is the essence of visiting Karuizawa during snow-laden months—experiencing the best the season has to offer.

Reservations for the train can be made until seven days prior to the intended visit on its official website. With all these attractions, Karuizawa guarantees not just scenic beauty, but also unforgettable moments filled with local flavor this winter season.