The world recently lost Francesco Rivella, the beloved inventor of Nutella, on February 14. His passing has created waves of nostalgia and remembrance for the creamy hazelnut spread, which has warmed hearts and satisfied sweet tooth cravings across the globe since its launch.
Born in Piedmont, Italy, Rivella's creation, Nutella, has grown from humble beginnings to international fame since its introduction to the market back in 1964. With its distinctive rich, chocolate-hazelnut flavor, Nutella quickly became more than just a breakfast spread—it became part of culinary culture worldwide. From luxurious desserts to simple treats, Nutella's versatility has enchanted countless fans.
This spread is endorsed by renowned personalities, making it even more irresistible. The King of Clay, Rafael Nadal, reportedly loves Nutella so much his wife had to hide it from him. Pop star Lady Gaga has shared her fondness for banana bread topped with Nutella, and top model Heidi Klum has indulged in Nutella-laden crepes without guilt. The affection for Nutella transcends just culinary enjoyment; it has manifested itself as part of many people's lifestyle choices.
Across cities, especially Mumbai, numerous establishments have reinvented their menus to honor this beloved spread. For example, The Bread Bar offers Nutella milkshakes, which are almost synonymous with decadence. At Stand By Coffee, patrons sip on the classic blend of Nutella, milk, and ice, costing around Rs 300. For those wanting to go the extra mile, Elementaria Bakery and Café serves Nutella-infused coffee paired with delightful brownies. The Sweet Cheat specializes in bombolini filled with Nutella, ensuring customers’ dessert cravings are met with maximal satisfaction.
A standout is the strawberry Nutella croissant from Mahabi Patisserie Gelato—combining fresh strawberries with rich Nutella. Diners can enjoy authentic Turkish kunafa dripping with hazelnut sweetness at Kunafa Bytes, and the imagination continues to shine through at The Dessert Republic, where Nutella is creatively blended with cookies and cakes.
For those wanting to recreate the magic at home, there’s even a simple three-ingredient Nutella brownie recipe to try out. "Crack the eggs, mix with Nutella, and fold in some flour for gooey chocolate decadence," advises Carolyn Pereira, founder of Treatfully Yours. With such easy recipes, the spirit of Nutella carries on, celebrating Rivella’s legacy.
Indeed, the news of Rivella’s passing has stirred loyal Fans to reflect on their Nutella adventures. The loss of its creator marks a poignant point for many, as they recall simple joys—childhood breakfasts smeared with Nutella, midnight snacks savored, and culinary experiments gone deliciously right.
Despite Francesco Rivella's absence, his influence endures through every jar of Nutella sold worldwide. The spread lives on as more than just food; it is a sensory experience, serving as comfort, delight, and many fond memories for all who know it.
Nutella has transcended its status as just another chocolate spread; it has become symbolic of indulgence and creativity. Rivella’s ingenious vision continues to inspire generations, allowing us all to share and savor sweet moments brought together by the delightful allure of Nutella, now and always.