On February 8, 2025, viewers tuning in to Japan's NTV were treated to the charming escapades of actors as they embarked on a delightful food adventure through Chiba Prefecture. The segment was part of the show Meshidora, hosted by the ever-energetic Daiki Kanekura from the comedy duo EXIT and actor Shinnosuke Mitsushima. This time, they were joined by the seasoned actor Toru Nogami, known for his unforgettable on-screen presence.
Set against the charming backdrop of INZAI City, the trio set off for the day on what they described as completely unscripted culinary explorations. From the moment the car door slammed shut, the atmosphere brimmed with spontaneity and excitement. What was supposed to be just another food show quickly turned personal as Nogami shared snippets of his life and acting career, presenting his unique perspective on the entertainment industry.
They commenced their quest at INBA NUMA Park, with Nogami reminiscing about his extensive career. The episode showcased his rare moments off-screen, emphasizing his kind demeanor and approachable nature. "My motto is maintaining the status quo," Nogami stated, highlighting his modest approach to fame and success. His ability to engage with his co-stars without any pretense felt refreshing.
Next, the trio dashed off to OUTDOOR FIELD CIMAX, where they tried out vehicles for some off-road fun. Going for safety rather than speed, Nogami guided the driving with care, making for thrilling moments as his younger counterparts, Kanekura and Mitsushima, reveled about the experiences. The sheer enjoyment they found mirrored the lighthearted nature of the show.
The show then shifted to Café Yamano-Oto, where food and introspection melded. Perhaps unexpectedly, Nogami disclosed some of his motivations for pursuing acting. "I admired Ken Tamura and aimed to play energetic roles. I wanted to perform alongside idols and actresses; the thought was incredibly thrilling," he said, as if connecting dots of his life through passions and aspirations.
While enjoying delightful curries and cakes, their playful banter lit up the café. Kanekura and Mitsushima never missed the chance to poke fun at Nogami, each interaction filled with genuine laughter and camaraderie. The atmosphere was infectious, drawing viewers right alongside for the ride.
Continuing their culinary adventure, they moved on to yet another eatery, where they playfully discussed personal interests. When asked about his long-time hobbies, Nogami surprised Kanekura, admitting, "I love horse racing and still enjoy going to the slots," bursting their bubble of assumptions about the reserved actor.
With easy-going stories, the conversation drifted to his unique on-stage experiences, including moments when he was mistaken for an ordinary citizen or real train officer amid shoots, ironically punctuating his humor-filled presence. "Even when I'm on set, I'm sometimes confused with those who play ordinary roles," he said, drawing amused reactions from his fellow actors.
Moving to the final destination, Sobadokoro Satsuki, they prepared for the familiar game—who pays this time? Yet again, humor and childlike enthusiasm colored their interactions as they spun the game wheel, naturally creating anticipation about who would emerge victorious. The spontaneous antics added light-heartedness to the dining experience, keeping viewers engaged.
The episode epitomized the spirit of Meshidora, merging food, fun, and friendship, inviting viewers to immerse themselves not only in the vibrant cuisine of Chiba but also the warm personalities of the actors themselves. The magic lay not solely in the meals but the connections forged among them during joyful moments.
Piggybacking off their shared experiences, Nogami's reflections on his career brought depth to the broadcast. He concluded without missing a beat, "I've never felt my spirits lifted or disappointed during my acting career. I set goals, but now, I prefer to maintain the present." His words resonate not only within the entertainment industry but also reflect the universally relatable themes of resilience and moderation.
The episode ended with the promise of more culinary adventures, leaving viewers eager for the next version of delving wildly and tastefully—discounting any hints of drama—with Meshidora guaranteeing yet another fantastic experience every Saturday morning from 11:55 to 13:30.
Japan has always positioned food as more than sustenance; it's art infused with culture, tradition, and joyful moments. With hosts like Kanekura, Mitsushima, and Nogami bringing their stories to the table, viewers couldn't help but be captivated by both the delicious dishes and the heartwarming narratives paired with them.