Chef Park Eun-young, widely celebrated as the "Chinese cuisine goddess," recently gave fans and friends a glimpse into her joy-filled journey toward marriage with a heartwarming bridal shower. On April 10, 2026, Park shared a series of candid photos on her social media, documenting the special event that brought together close colleagues and friends in a festive, flower-filled setting. The shower, held at the Michelin 1-star Korean restaurant Eatanic Garden, was hosted by fellow chef Son Jong-won, adding a personal touch to the already intimate affair.
Park Eun-young’s upcoming wedding has been a topic of lively conversation among fans and the culinary world alike. According to OSEN, Park is set to marry a non-celebrity doctor in May 2026—a detail that has only added to the media buzz around her recent activities. The wedding is scheduled to take place at the prestigious Shilla Hotel, located in Seoul’s Jung-gu district, specifically the Jangchung-dong neighborhood, as confirmed by Newsis and Newsen. The couple’s romance began with a blind date, and it quickly blossomed into a relationship that captured public attention, particularly after Park announced her engagement on April 5 during an episode of JTBC’s popular variety program, Please Take Care of My Refrigerator.
The bridal shower itself was a vibrant celebration of Park’s new chapter. Photos she posted showed her beaming with excitement, clutching a balloon shaped like the number “5”—a playful nod to her upcoming May nuptials—while wearing a delicate white veil. The restaurant’s tables were adorned with fresh flowers, elegant decorations, and an array of cakes, all contributing to an atmosphere of anticipation and joy. Friends and colleagues left handwritten messages such as “Congratulations to bride Eun-young in May,” underscoring the sense of camaraderie and support that surrounded the bride-to-be. As reported by Sports Seoul, Park’s radiant smile and the loving energy in the room were unmistakable.
The venue for the shower, Eatanic Garden, is no ordinary restaurant. Operated by chef Son Jong-won, it boasts a coveted Michelin star and a reputation for refined Korean cuisine. According to The Kyunghyang Shinmun, the choice of location was both a gesture of friendship and a testament to the tight-knit bonds within Seoul’s culinary community. Park herself expressed her gratitude to Son, sharing on social media, “Chef Jong-won takes care of his younger sister. So warm,” a sentiment that was echoed in several posts and articles covering the event.
Park’s bridal shower was not just a gathering of friends; it was a celebration of her journey as both a chef and a public figure. She first gained widespread recognition through Netflix’s Black and White Chef (also known as Black-and-White Chef: Culinary Class War), where her mastery of Chinese cuisine earned her the affectionate moniker, “Chinese cuisine goddess.” Her popularity has only grown through her regular appearances on JTBC’s Please Take Care of My Refrigerator and her YouTube channel YeoGaNe, where she collaborates with her mentor, chef Yeo Kyung-rae. According to multiple sources, Park’s approachable personality and culinary prowess have made her a beloved figure among viewers and aspiring chefs alike.
The excitement around Park’s impending wedding has been palpable. As Newsen detailed, she appeared at the bridal shower in a calm, understated dress topped with a jacket, exuding elegance and grace. Surrounded by balloons, flowers, and well-wishes, she embodied the classic image of a blushing bride. The event’s warmth was further amplified by the presence of fellow chefs and friends, many of whom have appeared alongside her on television or are part of her broader culinary circle.
Fans have been quick to share their congratulations and support on social media, with many noting Park’s cheerful demeanor and the visible happiness that seems to radiate from her posts. As reported by The Kyunghyang Shinmun, the shower was attended by close friends, including those from the food industry, and highlighted the kind of genuine relationships Park has cultivated throughout her career. The atmosphere was described as “brimming with excitement and anticipation,” a sentiment that was reflected in every shared image and message.
Park’s fiancé, described in multiple reports as a younger doctor, has also become a subject of public curiosity. The couple’s story—meeting through a blind date and developing a relationship rooted in mutual respect and affection—has resonated with fans. According to Sports Seoul, Park was particularly charmed when her fiancé offered to cook for her, a gesture that spoke volumes to a chef whose life revolves around food and hospitality.
The choice of Shilla Hotel as the wedding venue is fitting for a chef of Park’s stature. Known for its luxurious ambiance and impeccable service, the hotel is a popular choice for high-profile weddings in Seoul. The ceremony, set for May 2026, is expected to be attended by family, friends, and notable figures from the culinary and entertainment worlds.
Beyond her wedding plans, Park Eun-young remains actively engaged with her fans and the broader public. She continues to appear on JTBC and shares content on her YouTube channel, offering glimpses into her daily life, culinary experiments, and preparations for the big day. The outpouring of support from colleagues and viewers alike speaks to her enduring appeal and the high regard in which she is held.
As the date of her wedding approaches, Park Eun-young’s journey from celebrated chef to soon-to-be bride has captured the imagination of many. Her story blends the glamour of television fame with the relatable excitement of a new beginning, set against the backdrop of Seoul’s vibrant culinary scene. With her signature smile and the steadfast support of friends like Son Jong-won, Park’s next chapter promises to be every bit as flavorful and inspiring as her career thus far.
With the wedding just weeks away, all eyes remain on Park Eun-young as she steps into this new role—bringing the same warmth, passion, and artistry to her personal life that she has long shown in the kitchen.